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Answer :
Final answer:
Cleaning involves removing dirt, while sanitizing reduces pathogens.
Explanation:
The difference between cleaning and sanitizing is that cleaning involves removing dirt, debris, and food particles from surfaces, while sanitizing involves reducing or eliminating pathogens, such as bacteria and viruses, from surfaces. Cleaning is an important first step to remove visible contaminants, but it may not necessarily eliminate harmful microorganisms. Sanitizing should be done after cleaning to ensure the surface is free from disease-causing pathogens.
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The difference between cleaning and sanitizing are a) Cleaning removes food from surfaces, and sanitizing should be done after and b) cleaning to reduce pathogens.
Here is a detailed explanation of both terms:
Cleaning: This refers to the process of removing visible dirt, food, or other debris from surfaces. It typically involves the use of soap or detergent and water to physically remove contaminants. Cleaning does not necessarily kill germs but rather reduces their number and the risk of spreading infection. For example, cleaning a kitchen counter involves wiping away food particles and grease.
Sanitizing: This refers to the process of reducing the number of germs on surfaces to a safe level, as judged by public health standards. Sanitizing is most effective after cleaning, as it targets the microbes that may remain. It usually involves the use of chemical agents or heat to kill pathogens. For instance, after cleaning a kitchen counter, using a disinfectant spray to sanitize the surface would help kill lingering germs.