How should a manager prevent a pest infestation?

A. Place chemicals near food
B. Routinely inspect for signs of pests
C. Store food 2 inches (5 cm) off the floor
D. Keep full trash bags inside the building

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Answer :

purpleFlower35 purpleFlower35 · Answer 1 · 2025-04-02T01:38:37-04:00

To prevent a pest infestation, a manager should routinely inspect for signs of pests, store food off the floor, and properly manage waste.

To prevent a pest infestation, a manager should take several preventive measures:

Routinely inspect for signs of pests: Regularly check for signs of pests such as droppings, chewed wires, or holes in walls. This will help identify any issues early on.
Store food 2 inches off the floor: Keeping food elevated will make it more difficult for pests to reach, reducing the chances of infestation.
Proper waste management: Ensure that full trash bags are kept outside the building, as they can attract pests. Regularly empty rubbish bins and clean food waste areas to minimize attracting pests.

By implementing these measures, a manager can significantly reduce the risk of a pest infestation in their establishment.

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