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When must the cleaning step occur when cleaning and sanitizing in a three-compartment sink?

A. Before rinsing
B. After sanitizing
C. After towel-drying
D. Before removing food

Answer :

Final answer:

The cleaning step must occur before rinsing when cleaning and sanitizing in a three-compartment sink.


Explanation:

When cleaning and sanitizing in a three-compartment sink, the cleaning step must occur before rinsing. This is because cleaning involves removing visible dirt and debris from the utensils and equipment, which is necessary before moving on to the next step. Once the cleaning is complete, the items are then rinsed to remove any remaining cleaning agents or residues.


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