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Answer :
Final answer:
The percent by mass of the sugar in the solution is 22.2%, and the percent by mass of the water is 77.8%.
Explanation:
To calculate the percent by mass of the sugar and water in the solution, you need to divide the mass of each component by the total mass of the solution and multiply by 100. In this case, the mass of sugar is 35.8 g and the mass of water is 125.35 g, so the total mass of the solution is 35.8 g + 125.35 g = 161.15 g.
The percent by mass of the sugar can be calculated as (35.8 g / 161.15 g) x 100 = 22.2%
The percent by mass of the water can be calculated as (125.35 g / 161.15 g) x 100 = 77.8%
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