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Answer :
Final answer:
Terrace farming was an innovative adaptation by the Incas to efficiently use the steep mountainous terrains of the Andes for farming. By converting steep slopes into a series of flat terraces, they created more arable land to grow crops despite the challenging landscapes.
Explanation:
The use of terrace farming by the Incas was an adaptive strategy to the mountainous landscape of the Andes they inhabited. Mountainous terrains can be challenging for agriculture as they lack flat grounds for growing crops. Inca farmers ingeniously converted steep hills into a series of flat steps or terraces, like a staircase, thus increasing the arable land available for farming. This ingenious adaptation allowed the Incas to thrive in an environment that would ordinarily seem inhospitable for traditional farming techniques. Terrace farming is not unique to the Inca; it is found all over Asia and some parts of Africa, adapted to meet specific climatic conditions and crop requirements.
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