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Answer :
Final answer:
The maximum temperature that refrigerators should maintain is 40 degrees F to prevent the growth of microorganisms and ensure food safety.
Explanation:
The correct answer is A. 40 degrees F. Refrigerators are designed to maintain a maximum temperature of 40 degrees Fahrenheit to ensure the safe storage of food and prevent the growth of microorganisms that can cause foodborne illnesses. Keeping food at this temperature slows down the growth of bacteria, yeasts, and molds, helping to preserve the quality and safety of refrigerated products.
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