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20. To create a spicy salad dressing for a Mexican-inspired salad, which ingredient would you add to the vinaigrette?
a. Hot sauce
b. Lemon juice
c. Garlic powder
d. Soy sauce

21. How do dressings enhance the texture of a salad?
a. They provide additional vitamins
b. They help to bind the salad ingredients together
c. They add calories without adding taste
d. They make the salad last longer

22. If you were making a vegetarian salad, which ingredients would you choose?
a. Lettuce, carrots, avocado
b. Grilled chicken, croutons, ranch dressing
c. Salmon, cucumber, creamy dressing
d. Spinach, pork meat, balsamic dressing

23. What is the effect of adding salt to a salad dressing?
a. It reduces the acidity of the vinegar
b. It enhances the flavors of the ingredients
c. It makes the dressing thicker
d. It makes the salad healthier

24. You have a mixed salad with lettuce, tomatoes, and cucumbers. Which method would best preserve the salad's freshness for 1-2 days?
a. Store the entire salad in a warm kitchen
b. Wrap the salad in plastic wrap and store it in the refrigerator
c. Place the salad in a plastic bag without refrigeration
d. Soak the salad in cold water and refrigerate it

25. If you were to store a salad with dressing, which technique would you use to keep it fresh?
a. Pour the dressing over the salad before storing
b. Store the dressing in a separate container and add it when ready to serve
c. Use an airtight container with no ventilation
d. Add extra salt to the salad to preserve it

Answer :

Final answer:

Hot sauce is the best choice for a spicy salad dressing, while dressings bind ingredients and enhance flavor. For vegetarian salads, fresh ingredients like lettuce and avocado are ideal, and proper storage techniques are crucial for freshness. Keeping dressings separate until serving maintains quality and texture.


Explanation:

Spicy Salad Dressing and Salad Tips

To create a spicy salad dressing for a Mexican-inspired salad using a vinaigrette, the best ingredient to add is hot sauce (Question 20). Hot sauce adds heat and flavor, perfect for complementing the fresh ingredients typically found in a Mexican salad.

Dressings enhance the texture of a salad by helping to bind the salad ingredients together (Question 21). This binding effect allows for a more cohesive flavor and ensures each bite contains a balanced mix of ingredients.

For a vegetarian salad, a good choice of ingredients would be lettuce, carrots, and avocado (Question 22), providing both nutrition and a variety of textures and flavors that align with vegetarian diets.

Addition of salt to salad dressing primarily serves to enhance the flavors of the ingredients (Question 23). It helps to bring out the natural flavors in the salad, making it more enjoyable to eat.

To maintain a mixed salad's freshness for 1-2 days, the best method is to wrap the salad in plastic wrap and store it in the refrigerator (Question 24). This prevents the salad from wilting and retains its crispness.

If you need to store a salad with dressing, the best technique is to store the dressing in a separate container and add it when ready to serve (Question 25). This prevents the salad from getting soggy and helps maintain its textures.


Learn more about Salad Preparation here:

https://brainly.com/question/33134013


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