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Answer :
To fix the recipe, you need to maintain the original ratio of 1.5 oz of espresso to 8 oz of milk, which is 1:5.33. With 12 oz of milk, you need 2.25 oz of espresso to keep this ratio. Add 0.75 oz of espresso to the already present 1.5 oz to achieve this.
How to Fix the Recipe
To fix the recipe, we need to maintain the same ratio of espresso to milk. The original ratio is 1.5 oz of espresso to 8 oz of milk, which simplifies to 1:5.33.
With 12 oz of milk, we need to determine the amount of espresso required to maintain this ratio:
- Let x be the amount of espresso needed.
- Set up the proportion: 1.5/8 = x/12.
- Cross multiply to solve for x: 1.5 × 12 = 8 × x.
- This results in 18 = 8x.
- Divide both sides by 8: x = 18/8 = 2.25 oz.
Therefore, you need 2.25 oz of espresso to fix the recipe.
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Final answer:
To fix the recipe, you need to add 2.25oz of espresso.
Explanation:
To fix the recipe, we need to determine the amount of espresso that should be added.
Since the European style café latte recipe calls for 1.5oz of espresso and 8oz of milk, we can find the ratio between the two ingredients: 1.5oz espresso / 8oz milk = 0.1875oz espresso per 1oz milk.
To find the amount of espresso needed to fix the recipe, we can set up a proportion:
0.1875oz espresso / 1oz milk = x / 12oz milk
Cross-multiplying, we get:
0.1875oz espresso * 12oz milk = x
Simplifying, x = 2.25oz espresso.
